How to become a travel agent in Ethiopia Travel
At our Ethiopia Travel based travel agency, we believe in empowering our travel agents with the knowledge and skills needed to excel. We provide comprehensive training programs that cover everything from industry basics to advanced booking systems and marketing strategies. Our ongoing support ensures you are never alone in your journey to success.
As part of our team, you'll have access to exclusive deals, industry resources, and cutting-edge technology. Our strong relationships with top travel suppliers mean you can offer your clients the best rates and packages available. Plus, our robust booking platform simplifies the process, allowing you to focus on what you do best – creating memorable travel experiences.
We understand the importance of work-life balance, which is why we offer flexible working arrangements. Whether you prefer to work from our Ethiopia Travel office or remotely, we provide the tools and support to help you succeed. Our collaborative and inclusive work culture ensures you feel valued and motivated every day.
Being based in Ethiopia Travel, gives us a unique advantage in understanding the local market. We pride ourselves on our deep connections within the community and our ability to provide personalized service to our clients. As a local travel agent, you’ll have the opportunity to leverage your knowledge of the Ethiopia Travel area to build a loyal client base and make a meaningful impact.
Reach out to us via our website here: become a travel agent. Our friendly team is here to answer any questions you may have and guide you through the application process.
Submit your application through our online portal. We are looking for individuals who are passionate, driven, and excited about the travel industry. Be sure to highlight your relevant experience and any unique skills that set you apart.
Once your application is reviewed, we will invite you for an interview. Successful candidates will join our dynamic team of travel professionals and embark on a rewarding career path with endless possibilities.
Don’t miss the chance to join a leading travel agency in Ethiopia Travel, where your passion for travel can transform into a successful career. Our supportive environment, extensive resources, and local expertise make us the perfect choice for aspiring travel agents. Apply today and start your journey with us!
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Daniel and his wife Tigist are from the Oromia region of Ethiopia but love to cook dishes from around the country, so prepare to be served pan-Ethiopian cuisine. Tigist learned to cook helping her mother around the house as a child, and ran her own kitchen after marrying Daniel. Daniel speaks perfect English and enjoys discussing diverse subjects from food and history to politics. Tigist is less confident with English but is incredibly friendly - together they make a great team. Daniel has a master's degree in Social Anthropology and is a tourism professional - he's led trips around Ethiopia for over a decade. He enjoys meeting people from different cultural backgrounds and sharing his rich heritage with them. Daniel and Tigist’s home is in the outskirts of Addis Ababa, a neighborhood not frequented by tourists that is calmer and greener than central Addis Ababa. Their home is comfortable, clean and homey, decorated with pictures of their three boys, who you may meet if your experience takes place during the evening or on the weekend. Ethiopian cuisine is comprised of a variety of spices in its wots (stews) and tibs (curries), making the cuisine hot and piquant. You will eat as Ethiopians do, from communal plates lined with injera, a traditional fermented bread. Injera acts like an edible plate with other dishes served on top of it. The juices soak into the injera, which diners tear off into morsels to eat and even feed each other in a gesture called gursha that is meant to strengthen bonds. Teff flour is used to make the injera bread, which is soft, spongy and perfect to mop up the delicious gravies that soak through it. Your meal will be served family style with injera served alongside an assortment of meat, fish, vegetables and lentils. You will sit around the injera and enjoy your meal from one single platter. As Ethiopia is the birth place of coffee, you will enjoy a traditional coffee ceremony after your meal. If you book a cooking experience, join Tigist in their kitchen where she will show you how to make a traditional Ethiopian dish as well as how to pour and cook the perfect injera. You will also learn to roast coffee beans during this 45-minute lesson. Daniel and Tigist also offer an optional market tour add-on. If you book the market tour, after meeting Daniel at his home, he will take you to Keta/Asco market, a 15-20 minute walk from his home. Here you will be introduced to local ingredients that you will use in your cooking class later. The market is a daily local market known for its spices, cereals, vegetables and other industrial materials. While the market is open on all days, Wednesdays and Saturdays are especially good for visits. Saturday is considered market day all over the country and the market teems with life and people. Please note that on days that Daniel is traveling, his friend and business partner Yadassa will host you along with Daniel's wife, Tigist at their home.
See more packages & deals for Addis AbabaValid Date Ranges: 11/23/2024 - 12/31/2024 from Please call for rates
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Remarks: Pricing is per person. Children aged 5-11 are 50% off, and children 4 and under are free. Please note number and ages of children at time of booking. Please note that all experiences are private and fully customizable. If your travelers have particular preferences or dietary restrictions please note this at the time of booking. Additional terms and conditions apply.
Note: This is a DAY TOUR with no hotel accommodations included. Advertised rate is meal only; additional tour options are available and can be combined. Price may vary by date of travel, currency rate fluctuations and tour option; please inquire for the best prices for your preferred travel dates. 1-6 guests.
All fares are quoted in US Dollars.
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Daniel and his wife Tigist are from the Oromia region of Ethiopia but love to cook dishes from around the country, so prepare to be served pan-Ethiopian cuisine. Tigist learned to cook helping her mother around the house as a child, and ran her own kitchen after marrying Daniel. Daniel speaks perfec...
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Ethiopia may not actually have been the domain of the Queen of Sheba, as legend has it. And it may not be the final resting place of the lost Ark of the Covenant, either. But it's the home of some of the most remarkable ancient civilizations in the world—and the land where the fossilized remains of our earliest human ancestors have been uncovered. The country's mountainous landscape is covered with old ruins, remains and wonders—ancient sculpted obelisks, walled Islamic towns and thousand-year-old churches carved out of solid rock. It also has its share of wild places—with lions and hippos and untamed rivers. As English novelist Evelyn Waugh once observed, Ethiopia is a country of "crazy enchantment."Ethiopia Travel
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Unfortunately, the country is still recovering from its border war with Eritrea. Most of the population is desperately poor, and parts of the country are prone to periodic droughts and famines. Ethiopia's amazing attractions come with plenty of flies and starving beggars. Tourist infrastructure is growing, but slowly. Travelers with a flexible and adventurous temperament will be enchanted, but others will find traveling in Ethiopia too stressful to enjoy.
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