Flavors of Phnom Penh Cooking Class

Contact Vincent Vacations to add this to your travel package today!

Duration: 7h
Location: Frizz Restaurant, 67 Oknha Chhun, Phnom Penh | Phnom Penh


Category: Food & Drink

Highlights:
Exploration of Phnom Penh's culinary heritage & traditions
Choice of 2 delicious Khmermenus to prepare & savor
Expert chef offers an authentic perspective on local cuisine
Mouthwatering typical dishes & fresh, local ingredients
Limited capacity - maximum 16 people per group

Inclusions:
Guided Khmer cooking class
Guided market tour
Ingredients and equipment
Lunch
Recipe book
Transportation between the restaurant and the market
Live commentary provided in English

Description:

Delve into Cambodian cuisine and regional specialties in this full-day cooking experience. Head to a local market to collect fresh and authentic ingredients, then tie on your apron as an expert chef helps you hone your skills and explore the flavors of Khmer cuisine.

Meet at Frizz—one of the city's best-loved restaurants—where a professional chef gives you a run-down on the day ahead. From there, head to a local market to collect fresh produce and herbs. Your guide gives you pointers on how to select and bargain for the very best ingredients as you walk from stall to stall.

Then it's time to get back to the restaurant and put your skills to the test. Over the course of a full-day class, gain insight into the techniques, flavors, and special characteristics of Khmer cuisine. Once everything is sautéed, steamed, simmered, and seasoned, pull up a chair to savor the fruits of your labor with your group.

Two different menus are available for you to choose from:

Menu 1:

• Spring rolls
• Banana blossom salad with chicken or tofu
• Amok steamed coconut fish in banana leaves
• Sweet rice with palm sugar and sesame

Menu 2:

• Sayong jayk sausages in banana flower
• Pomelo salad with shrimp
• Red or green chicken curry or amok
• Pumpkin coconut custard