Barbecue Tapas Master Class by The BBQ Cooking School

Contact Vincent Vacations to add this to your travel package today!

Duration: 3h
Location: Melbourne, Australia | Melbourne, Australia


Category: Food & Drink

Highlights:
Fun & interactive class on the craft of Spanish tapas
Experienced chefs to guide you through every process
Learning the technical aspects of using the barbecue
Chance to taste your delectable dish with the class
Take-home lessons to use during your own Spanish Fiesta

Inclusions:
Cooking class
Glass of sangria
All necessary tools and ingredients
Wine tutorial

Description:

Learn to mix just the right spices to create the perfect barbecue tapas meal in this fun and interactive master class. Achieve a nuanced understanding of Spanish-style cuisine and receive a great introduction to important barbecue methods concerning temperature and resting meats.

Upon your arrival, you're welcomed with a delicious glass of sangria and time to introduce yourself to your group of fellow foodies. Your professional chefs then greet you and outline the goals for the course. Cover tips and tricks for making meat as tasty and succulent as it is in the restaurant before learning how to plate it up so you can really impress at your next dinner party.

Put on your apron, and under the guidance of your experienced chef, get into the action of creating your first delectable dish. Next, serve your tapas creation to the class for a taste-test and receive a detailed wine tutorial matched to the course. Leave the class with a grasp of the basic techniques of making tapas as well as a bit of Spanish flare.

Sample menus include:

• Barbecue-stuffed squid with chorizo
• Freshly shucked pancetta-seared oysters
• Cumin-spiced sticky lamb ribs
• Wagu meat balls with roasted capsicum, chili, and tomato sauce
• Patatas bravas